Foods That Relieve Hypertension
This brochure provides valuable information on how by using different foods you can overcome high blood pressure (hypertension). Presented foods are able to:
- reduce, regulate and normalize blood pressure;
- unplug arteries;
- fortify blood vessels;
- increase elasticity of blood vessels;
- prevent inner hemorrhages;
- reduce the clotting of blood;
- improve poor blood circulation;
- help to maintain normal blood pressure;
- lower elevated total cholesterol;
- raise HDL (good cholesterol);
- lower LDL (bad cholesterol);
- improve the important ratio between HDL/LDL;
- lower triglyceride levels;
- helpful for arteriosclerosis;
- regulate the heartbeat;
- help to maintain normal heart function;
- regulate blood sugar;
- lower the blood-acidity level;
- improve blood chemistry;
- reduce excess weight and fight obesity;
- limit the risk of arterial disease;
- prevent heart attacks and strokes;
- stimulate and strengthen the immune system;
The information provided in the brochure could be used as a tool for preventing and/or reversing cardiovascular disease. Besides that all food-remedies had some other useful for health applications. With the information provided in the brochure you can chose the most appropriate ones for yourself.